Dining

Savor seasonal cuisine crafted with carefully selected ingredients at their peak.

A celebration of the seasons,
captured in every dish.

Thoughtfully prepared,
handcrafted cuisine made with the finest seasonal ingredients.
Each plate reflects the rhythms of nature in Shiga Kogen,
offering a refined taste of every season.

Dinner
Breakfast
NY Pizza
Whisky

Dinner

In peak seasons, a Japanese and Western buffet awaits,
while a half-buffet is offered at other times of the year.
Savor seasonal flavors inspired by the ever-changing nature of Shiga Kogen.

Breakfast

A Japanese-style breakfast is served each morning.
Juices and side dishes vary daily, and a small buffet featuring items such as yogurt and natto is available for guests to enjoy at their leisure.

Authentic New York–style pizza

Crispy, thin-crust pizza baked to perfection, topped with melted cheese and rich tomato sauce for an authentic New York taste.
A casual and convenient spot to drop in for lunch or a break between ski runs.

Opening hours: 12:00–17:00

Whisky

Our whisky bar offers a carefully curated selection of whiskies, with a focus on Japan, Scotland, and the United States.
Enjoy distinctive whiskies from around the world alongside your meal or during a relaxed evening at the bar.
We invite you to explore and compare expressions with different aromas, flavors, and stories behind each glass.